Last “Summer” Salsa

Roasted Tomato & Mint Salsa Now that summer is chronologically over – but still in full swing south of the Mason-Dixon Line – here is a refreshing salsa that works well with fish, any white meat and/or the tortilla chip of your choice! https://www.seriouseats.com/recipes/2014/09/roasted-tomato-mint-salsa-recipe-from-tacolicious.html

Nuts for Pasta!

Walnut, Pistachio and Pine nuts in action This triple play of nutty pasta treatments to bid farewell to the (Red Sox) baseball season!  From walnuts to pistachios and pine nuts, these three are destined to please! A delicious alternative to traditional basil or arugula pesto … https://www.bonappetit.com/recipe/white-pesto-pasta A new twist on arugula pesto … https://www.epicurious.com/recipes/food/views/arugula-pistachio-pesto-352099…

Pan-roasted Veggies & Gnocchi

Sometimes gnocchi gets a bad rap – usually if it is not prepared carefully,  These two recipes take that possibility off the table!  From one of my new, favorite foodie sites, http://www.thekitchn.com. https://www.thekitchn.com/grilled-gnocchi-268291  https://www.thekitchn.com/recipe-crispy-sheet-pan-gnocchi-and-veggies-247360 By all means, try making your own gnocchi.  Everything you need is at #Publix or your local market … https://www.101cookbooks.com/gnocchi-recipe/  – just…

Update

It has been too long since we posted here (and shared to Twitter and Facebook) but the kitchen and test kitchen have been as productive as ever! Fresh, home-made pasta has been added to the repertoire (grilled gnocchi!!) and the pizza creations continue to evolve. We promise to get some tried & true recipes up…

Hatch Picadillo

Tasty Hatch chile peppers are readily available in the Tampa area #Publix and #WholeFoods!